Section III, Animal and vegetable fats and oils · HTS release 2026HTSRev21
HTS Chapter 15: headings and duty rates
Headings 1501 to 1522: 21 headings and 114 statistical lines. Each heading page gives its base-rate range and the additional duties for the main origins on 2026-10-09.
| Heading | Lines | Base rate |
|---|---|---|
| 1501Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 | 5 | specific |
| 1502Fats of bovine animals, sheep or goats, other than those of heading 1503 | 3 | specific |
| 1503Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared | 1 | specific |
| 1504Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified | 7 | Free–2.5% + specific |
| 1505Wool grease and fatty substances derived therefrom (including lanolin) | 2 | 2.4% + specific |
| 1506Other animal fats and oils and their fractions, whether or not refined, but not chemically modified | 1 | 2.3% |
| 1507Soybean oil and its fractions, whether or not refined, but not chemically modified | 4 | Free–19.1% |
| 1508Peanut (ground-nut) oil and its fractions, whether or not refined, but not chemically modified | 2 | specific |
| 1509Olive oil and its fractions, whether or not refined, but not chemically modified | 14 | specific |
| 1510Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified,… | 5 | Free + specific |
| 1511Palm oil and its fractions, whether or not refined, but not chemically modified | 2 | Free |
| 1512Sunflower-seed, safflower or cottonseed oil, and fractions thereof, whether or not refined, but not chemically modified | 9 | specific |
| 1513Coconut (copra), palm kernel or babassu oil, and fractions thereof, whether or not refined, but not chemically modified | 5 | Free |
| 1514Rapeseed, colza or mustard oil, and fractions thereof, whether or not refined, but not chemically modified | 10 | Free–6.4% + specific |
| 1515Other fixed vegetable or microbial fats and oils (including jojoba oil) and their fractions, whether or not refined,… | 15 | Free–3.4% + specific |
| 1516Animal, vegetable or microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified,… | 4 | 7.7% + specific |
| 1517Margarine; edible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different… | 16 | 8%–18% + specific |
| 1518Animal, vegetable or microbial fats and oils and their fractions, boiled, oxidized, dehydrated, sulfurized, blown,… | 2 | 8% + specific |
| 1520Glycerol, crude; glycerol waters and glycerol lyes | 1 | Free |
| 1521Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or… | 5 | Free–4.8% |
| 1522Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes | 1 | 3.8% |
Changes since 2025-10-09
6 statistical lines established and 1 discontinued in this chapter according to the USITC Change Records (8 changes in total). Dated changes: change list.
Scope
We do not classify goods. These pages show reference rates for HTS codes. Choosing the code for an entry is the importer's responsibility, and entries are filed by the importer of record or a licensed customs broker. Duties shown are calculations from public sources, not legal advice.