US tariff data as of 2026-10-09Tariffs dataset 1.0.0Entry dates 2025-01-01 to 2026-10-09
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Section I, Live animals and animal products · HTS release 2026HTSRev21

HTS Chapter 04: headings and duty rates

Headings 0401 to 0410: 10 headings and 272 statistical lines. Each heading page gives its base-rate range and the additional duties for the main origins on 2026-10-09.

Headings of chapter 04: statistical lines and base rate
HeadingLinesBase rate
0401Milk and cream, not concentrated nor containing added sugar or other sweetening matter12specific
0402Milk and cream, concentrated or containing added sugar or other sweetening matter3017.5% + specific
0403Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not…2517%–20% + specific
0404Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural…148.5%–14.5% + specific
0405Butter and other fats and oils derived from milk; dairy spreads176.4%–10% + specific
0406Cheese and curd156Free–25% + specific
0407Birds' eggs, in shell, fresh, preserved or cooked6specific
0408Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or…4specific
0409Natural honey6specific
0410Insects and other edible products of animal origin, not elsewhere specified or included21.1%

Changes since 2025-10-09

No statistical lines were established or discontinued in this chapter in this period. Dated changes: change list.

Scope

We do not classify goods. These pages show reference rates for HTS codes. Choosing the code for an entry is the importer's responsibility, and entries are filed by the importer of record or a licensed customs broker. Duties shown are calculations from public sources, not legal advice.